Fine dining leads to accolade
Last updated 09:30, Saturday, 18 October 2008
THE Macdonald Leeming House Hotel’s Regency Restaurant has been awarded a third AA red Rosette.
The award acknowledges the use of the highest quality seasonal ingredients and expert skill to create an exceptional dining experience.
The kitchen team of the Ullswater hotel is led by executive chef John Badley, who is one of the youngest Master Chefs in Britain.
